Easter Traditions in France

September 30, 2010

Considered the revered cradle of Christianity, France commemorates Easter with huge cheering and energy. The whole nation of the French flag parties in the Eastertide events and shops are skilfully adorned with chickens, fish, bells and dark and white chocolate rabbits. Easter Fish ‘Poisson d’Avril’ (April Fish) is the French Easter fish that appears on April 1st when French kids delight in in playing a sort of ‘April Fool’s’ prank. More information: click here to keep reading

Entry filed under: Uncategorized. Tags: .

Indians Unwinding The Spa Way Keeping Chickens and Selling Eggs From Various Breeds

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Trackback this post  |  Subscribe to the comments via RSS Feed

Recent Posts